Ground beef, 85% lean, cooked: calories and macros
A serving of ground beef (3 oz, 85 g) has 213 kcal, 22 g of protein, 0 g of carbohydrates and 13.1 g of fat. Per 100 g it is 250 kcal.
Nutrition per 100 g and per portion
| 100 g | 3 oz (85 g) | 1 patty (85 g) | |
|---|---|---|---|
| Calories | 250 kcal | 213 kcal | 213 kcal |
| Protein | 25.9 g | 22 g | 22 g |
| Carbohydrates | 0 g | 0 g | 0 g |
| Fiber | 0 g | 0 g | 0 g |
| Sugars | 0 g | 0 g | 0 g |
| Fat | 15.4 g | 13.1 g | 13.1 g |
| Saturated fat | 5.9 g | 5 g | 5 g |
| Sodium | 72 mg | 61 mg | 61 mg |
Values rounded from USDA FoodData Central reference data for ground beef, 85% lean, cooked. Brands, recipes and cooking change the numbers: a barcode scan in Gutlog uses the label instead. General nutrition information, not medical or dietary advice.
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